Mix créme fraiche with cloudberries. Place a dollop of the mixture on a slice of Malax Load. Decorate with cold-smoked salmon floret. Garnish woth dill.
Great for the buffet table or as a cold hors d’oeuvre.
Kiitokaari 5
FI-65380 VAASA
FINLAND
Tel. +358 (0)6 3577 100
work days at 09.00 – 15.00
info (at) maalahdenlimppu.fi
